Fire & Food
Friday, 15 December 2017
Christmas Turkey in the Weber
›
The big day fast approaches. And for us it will be a very big day. The first time in many years that all of our kids will be home for Ch...
Sunday, 4 December 2016
Little Balls of Woodshavings Bound Together With Wax
›
Every good fire needs good tinder, and these bad boys do a proper job. Back to basics, there are three elements to any good fire; tind...
3 comments:
Sunday, 2 October 2016
Cheese Toasties Over a Real Fire
›
Keep it simple I say. It was one of those late August evenings, nice enough to be outside, but cool enough to need a fire. I just felt l...
15 comments:
Friday, 23 September 2016
Simply Cooking Outdoors
›
A fairly dramatic lifestyle change has taken place, we have moved, after 15 years, and into what began as a 400 year old rural cottage i...
16 comments:
Sunday, 5 July 2015
Leg of Lamb Garden Rotisserie
›
WILL THESE BATTERIES EVER DIE? Now this isn't the first time I've used my rotisserie since I reported over 3 years ago that th...
3 comments:
Friday, 2 January 2015
2015 New Year Chilli
›
2014 was a poor year for this little blog.. not a single post. Shame on you firefoodie. Bizarrely however, the sites visitor numbers remai...
4 comments:
Monday, 16 December 2013
Little Jars of Chilli
›
It's that time of the year again. Batches 8 and 9 emerged from the kitchen in October and a few lucky people will find some in their...
4 comments:
‹
›
Home
View web version
